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B
u f f e t p a c k a g e s
buffet packages
Sandwich Buffet
Soup
chef’s selection of seasonal homemade soup
Sandwiches
(Choose four)
hot tavern dip, sliced roast beef on a ciabatta roll with beef jus
hot pulled pork on a ciabatta roll with house BBQ sauce
hot
grilled tomato, portobello, summer squash on a ciabatta
roll with
goat cheese and basil mayonnaise
cold
tavern turkey club, a double decker sandwich ,bacon lettuce, tomato, mayonnaise
(on your choice of white or wheat )
hot chicken tender club, 3 chicken tenders on a ciabatta roll, lettuce, tomato,
bacon, honey mustard
cold grilled chicken caesar wrap with house-made fresh mozzarella
hot grilled blackened mahi-mahi sandwich, lettuce, tomato, onion, jalapeño ranch
dressing
on a sour dough roll
cold rare roast beef, smoked tomato horseradish dressing, red onion on a
baguette
chicken panini, tomato, provolone, garlic aioli
Salads
garden salad, shaved red onion, carrots, plum tomatoes, balsamic vinaigrette
red beet salad, goat cheese, almonds, chives, sun dried black currants,
port wine vinaigrette
classic caesar salad with garlic croutons
Dessert
assortment of mini pastries
includes coffee & tea
price: $24 per person
7% NJ
state sales tax and 20% service charge are not included
Lunch or Dinner Buffet
Soup or Salads (choose three)
garden salad, shaved red onion, carrots, plum tomatoes in a balsamic vinaigrette
red beet salad with goat cheese, almonds, chives, sun dried black currants,
port wine vinaigrette
classic caesar salad with garlic croutons
chef’s selection of seasonal homemade soup
Main Course (choose three)
grilled chicken breast,
lemon caper butter sauce
baked penne, ricotta cheese, mozzarella cheese, broccoli rabe, marinara sauce
white bean stew with sausage, shredded pork and kielbasa
house-made chili, cheddar cheese, onion
sesame glazed salmon
roast pork loin, port wine demi-glaze
chicken marsala, wild mushroom, marsala demi glaze
boneless beef short rib, bordelaise sauce
mahi-mahi, lobster sauce
Sides
( choose three)
whipped potatoes
roasted garlic potato
gratin
rosemary roasted
potatoes
summer
vegetables
green beans with
almonds
broccoli rabe
saffron rice
Dessert
assortment of mini
pastries
includes coffee & tea
price: $32 per person
7% NJ
state sales tax and 20% service charge are not included
Brunch Buffet
Pastry Station
mini bagels, house
smoked salmon, capers, red onions
assorted mini pastries
(danish, muffins, croissant)
seasonal fruit plate
Omelet Station
made to order omelet
station
Supplemental Charge:
$5.00
Main course (choose four)
asparagus, cheddar & onion
frittata
scrambled eggs
mushroom, goat cheese & tomatofrittata
bacon and breakfast
sausage
brioche french toast,
maple syrup
beligian waffles, maple
syrup
boneless beef shortrib, bordelaise sauce
roasted mahi mahi,
lobster sauce
sesame glazed salmon
grilled chicken breast,
lemon caper butter sauce
Sides (choose two)
yukon gold home fried
potatoes
roasted garlic potato
gratin
summer vegetables
green beans with
almonds
saffron rice
includes coffee & tea
price: $26 per person
7% NJ state sales tax and
20% service charge are not included
s t a g e h o u s e
restaurant and
tavern
366 park avenue
scotch plains, new jersey 07076
reservations 908 322 4224
email: tbritt@stagehouserestaurant.com
fax: 908.322.4225
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